Food Safety

Miduoqi Food Safety:

The company adheres to the principle that quality is the life of the enterprise, and food safety is the high-pressure red line. It focuses on quality management, continuous improvement, and enhances customer satisfaction. Quality monitoring of the entire food safety industry chain, strict source control, strengthened process prevention and control, established and effectively operated quality and food safety management systems such as IS09001, ISO22000, HACCP, etc., to enhance the company's product quality assurance capabilities.

Enterprise quality philosophy: Safety first, quality first, customer satisfaction with full participation of all staff.

Enterprise quality goal: To create a first-class quality tree industry model