|
Product name |
Melba toast crackers |
|
Ingredients |
Wheat flour, vegetable oil, white sugar, fresh eggs (≥ 3.4%), original flavor compound seasoning for eggs, fresh yeast, edible salt, edible oil products, food additives. |
|
Allergen reminder |
The ingredients contain wheat and its products, eggs and their products, soybeans and their products, milk and dairy products. |
|
Shelf life |
9 months |
|
Place of origin |
Huixian City, Henan Province, China |
|
Storage conditions |
Keep in a cool and dry place |
|
Manufacturer's Production License Number |
SC11241078200594 |
Nutrition Facts
|
ITEM |
Per100g |
Nutrient reference values% |
|
|
Energy |
2079 |
kj |
25% |
|
Protein |
10 |
g |
17% |
|
Fat |
22.1 |
g |
37% |
|
Saturated fat |
0 |
g |
|
|
Carbohydrates |
64.2 |
g |
21% |
|
Sodium |
311 |
mg |
16% |
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Q: What is the difference between this product and regular baked bread slices?
A: This product has added fresh eggs as an ingredient(≥ 3.4%), which reduces fat content, relieves digestion stress, and is more beneficial to health.
Q: What is the production process of this product?
A: Non deep frying, 7 precision baking techniques : kneading, pressing, awakening, steaming, drying, cutting, baking.
Technological Process
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