Senbei

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Senbei
Details
·Baking Process, Non-Fried, More Healthy
·Retain the rich aroma of rice and the intense flavor of sauce
·Crispy and fragrant taste
Category
Savory Rice Cracker
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Description

Product name

Senbei or savory rice cracker

Ingredients

Rice, palm oil, sugar, acetylated distarch adipate/E1422, glucose, soy sauce powder, glutinous rice flour, salt, monosodium glutamate/E621

Shelf life

9 months

Place of origin

Huixian City, Henan Province, China

Storage conditions

Please keep in a cool and dry place

Existing specifications

62g*20, 100g*24, 160g*20, 200g*20, 335g*10, 360g*10, 402g*10, 438g*10, 680g*6, 820g*4, 900g*4, 1kg*4

rice carcker
senbei
senbei in plate
rice and senbei
original salted falvour

 

Features

 

·Baking Process, Non-Fried, More Healthy

·Retain the rich aroma of rice and the intense flavor of sauce

·Crispy and fragrant taste

 

ITEM

Per 100g

Energy

1997KJ

Protein

5.0g

Fat

17.4g

Saturated fat

7.8g

-Trans fat

0g

Carbohydrates

74.6g

Cholesterol

0g

Sugar

13.1g

Sodium

625mg

 

Technological Process

 

 

pour the rice
Pouring the rice
stone separators
Stone separators
soaking rice
Soaking rice
grinding
Grinding
steaming
Steaming
kneading
Kneading
metal detection
Metal detection
forming
Forming
first dry
Dry
second metal detection
Metal detection
second dry
Second drying
Arrange
Arrange
puffing
Puffing
Oiling
Oiling
third dry
Third drying
Packing
Packing
finished senbei
Finished product
 
 

 

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