|
Product name |
Chinese rice cracker |
|
Ingredients |
Rice, Sugar, palm oil, acetylated distarch adipate/E1422, Black Rice flour, Salt, gelatin. |
|
Allergen reminder |
This production line also processes foods containing crustaceans and their products, eggs and their products, soybeans and their products, and grains and their products containing gluten. |
|
Shelf life |
9 months |
|
Place of origin |
Huixian City, Henan Province, China |
|
Storage conditions |
Please keep in a cool and dry place |
Features
Unique taste, adding black rice for a healthier and more delicious taste.
|
ITEM |
Per 100g |
Nutrient reference values% |
|
Energy |
1974KJ |
24% |
|
Protein |
5.0g |
8% |
|
Fat |
16.1g |
27% |
|
Saturated fat |
7.3g |
37% |
|
-Trans fat |
0g |
|
|
Carbohydrates |
75.6g |
25% |
|
Sugar |
18.6g |
|
|
Dietary fiber |
1.0g |
4% |
|
Sodium |
449mg |
22% |
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