|
Product name |
Shrimp rice cracker |
|
Ingredients |
Rice, sugar, palm oil, acetylated distarch adipate/E1422, Shrimp powder, salt, food flavor, gelatin. |
|
Shelf life |
9 months |
|
Place of origin |
Huixian City, Henan Province, China |
|
Storage conditions |
Please keep in a cool and dry place |
|
Specification |
220g/580g/1kg |
|
ITEM |
Per100g |
Nutrient reference values% |
|
|
Energy |
1968 |
kj |
23% |
|
Protein |
5.5 |
g |
9% |
|
Fat |
16.1 |
g |
27% |
|
Saturated fat |
7.3 |
g |
37% |
|
Trans fat |
0 |
||
|
Carbohydrates |
75.2 |
g |
25% |
|
Sugar |
19.6 |
g |
|
|
Sodium |
484 |
mg |
24% |
What Is Shrimp Rice Cracker ?
Miduoqi Shrimp rice cracker is a casual snack made mainly from high-quality rice and shrimp powder. It combines the crispness of rice cracker with the freshness of shrimp flavor, and emphasizes the characteristics of non fried and healthy light food.
Taste and craftsmanship, We offer two options: sauce flavor (salty and fresh shrimp flavor) and sweet flavor (sweet taste). We use low-temperature baking technology, with no preservatives added. The shrimp flavor comes from shrimp powder seasoning, with a crispy texture and independent packaging to prevent moisture.
User Feedback And Evaluation
Low fat and high protein, suitable for binge watching, office work, or as a children's snack. Some users have evaluated its innovative combination of "senbei body shape+shrimp stick flavor"
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